I was invited by Bruadar to Aberargie Distillery to get to know their resident bees, try some honey and of course the liqueur itself!
What better day for trying some Norwegian spirits – vodka, whisky, gin and aquavit – than the 17th may – on Norway’s Constitution Day?
Baba is known for it’s middle eastern cuisine and smaller plates perfect for sharing so I was so excited to finally try it out.
Decided to book a table at the Porty Vault Taproom by Vault City Brewing down in Portobello for a nice lunch and sour beers!
I’ve had so many recommendations to visit Black Grape, and finally I managed to visit. for some wine, cocktails and lovely food!
We treated ourselves to a weekend away at Eastside Cottages to enjoy some good food, relaxing, sauna and hill walks!
It’s festival season in the scotch whisky world and the Campbeltown Festival is not far away – so we got a wee preview of what’s to come!
Here you’ll find all the things I did during Spirit of Speyside 2023. I managed to get up for the weekend and did my favourite festival event!
It’s always fun to see the Larkfire team – and this time it was for a tasting lunch during the Spirit of Speyside festival!
I was so happy to once again join Tomintoul for their Fireside Sessions event during Spirit of Speyside and had such a lovely time!
© 2024 by Moa Reynolds.
Svenska 
English